Our Baco is a heavier red wine, with blackberry and currant flavours. It's a great wine with all the grilled red meats, tomato sauce pastas and lamb.
The wine writers and sommoliers are also putting it at the end of the meal with dessert--ie Dark Chocolate and richer desserts like Cherries Jubilee. This wine matching would be as an alternative to a dessert type wine like icewine.
Photo courtesty of Essex Wine Review.